Candied Spiced Peanuts – $2.50
328 Pretzel – $7.50
House-made topped with sea salt served with a choice of spicy mustard or marinara for dipping.
Szechuan Green Beans – $7.50
Vegetarian. Sweet and spicy green beans, topped with toasted peanuts.
House-Made Hummus – $7.50
Vegetarian. Creamy chickpea dip, served with forno flatbread.
Flatbread Bites – $7.50
Vegetarian. House-made bruschetta or olive tapenade flatbread bites topped with balsamic drizzle.
Chimichurri Prawn Taphouse Taco – $9.00
Chimichurri prawn taco with shredded lettuce and cilantro-lime sour cream on a flour tortilla.
Korean Pork Taphouse Taco – $9.00
Korean pork taco with coleslaw and gochujang hot sauce on a flour tortilla.
Smoked Meatballs – $9.00
Three beef and pork, house smoked meatballs, covered in house marinara, and shaved Parmesan. Served with a side of herb and roasted garlic aioli.
Chicken Wings – $13.00
Choose from honey garlic, sweet chili, house barbeque sauce, Buffalo, or lemon pepper.
Chop Saw Salad – $9.00
Vegetarian and gluten friendly. House greens, cucumber, tomato, shredded carrot, chickpeas, and sunflower seeds.
Caesar Salad – $12.00
Romaine lettuce, garlic Parmesan dressing, crispy capers, bacon, shaved Parmesan, and fresh focaccia croutons.
Beet and Goat Cheese Salad – $13.00
Vegetarian and gluten friendly. Baby spinach, beets, fresh strawberries, red onion, goat cheese, and toasted almonds.
Rainbow Grain Bowl Salad – $15.00
Vegetarian and gluten friendly. Ancient grains, fresh-diced vegetables, guacamole, and house greens with a sesame soy vinaigrette.
Spaghetti and Smoked Meatballs – $18.00
House marinara and three smoked meatballs on spaghetti, topped with shaved Parmesan. Served with herb focaccia garlic toast.
Spicy Shanghai Noodle Bowl – $15.00
Crisp vegetables, udon noodles, and sesame ginger sauce.
Dhaba Curry Bowl – $16.00
Gluten friendly. North Indian inspired curry with fresh mixed vegetables and jasmine rice, topped with cilantro-lime sour cream.
Pappardelle Pasta Florentine – $20.00
Double-smoked bacon, spinach and roasted tomatoes, and Parmesan cream with focaccia garlic toast.
It all starts with the hand-stretched dough and 328 Taphouse’s 900-degree oven.
Margherita Pizza – $15.00
Vegetarian. House tomato sauce, fresh mozzarella, ripe tomato, and fresh basil.
Old School Hawaiian Pizza – $15.00
House tomato sauce, shaved ham, caramelized pineapple, and mozzarella.
Flambe Pizza – $16.00
House tomato sauce, chorizo, spicy salami, artichokes, red banana peppers, and mozzarella.
Mediterranean Pizza – $17.00
Vegetarian. Basil pesto, spinach, red onion, red peppers, artichokes, Kalamata olives, and feta cheese.
Mythical Mushroom Pizza – $16.00
Vegetarian. Parmesan cream, roasted mushrooms, caramelized onions, mozzarella, and shaved Parmesan.
Canadian Luau Pizza – $17.00
House tomato sauce, barbeque chicken, mozarella, double smoked bacon, and caramelized pineapple.
Green Goat Pizza – $17.00
Vegetarian. Basil pesto, roasted garlic, forno roasted tomato, goat cheese, mozzarella, and fresh arugula.
Coastal Cowboy Pizza – $18.00
House tomato sauce, spicy salami, chorizo, chopped smoked beef, caramelized onions, mozzarella, and blue cheese.
Black and Blue Pizza – $19.00
Parmesan cream, barbeque beef, roasted mushrooms, garlic, mozzarella, blue cheese, and a drizzle of balsamic reduction.
Signature Forno Pizza – $19.00
Parmesan cream, prosciutto, figs, goat cheese, and balsamic reduction.
Hat Trick Pizza – $18.00
House tomato sauce, mozzarella, double smoked bacon lardons, back bacon, and applewood smoked bacon.
Basic pizza includes rustic tomato sauce and mozzarella.
Served with Kennebec fries or tossed green salad.
Chicken B.L.T. Sandwich – $16.00
Spice-rubbed chicken, white cheddar, bacon, lettuce, tomato, and garlic herb aioli. Your choice of sourdough, multigrain, or wrap.
Hill William Burger – $18.00
Fresh beef patty, double-smoked bacon, smoked cheddar, crispy onions, lettuce, tomato, onion, and chipotle aioli on a brioche bun.
Carolina Colwood Sandwich – $17.00
Buttermilk fried chicken breast, white cheddar, tangy slaw, and chipotle aioli on a brioche bun.
Coastal Salmon Burger – $18.00
Grilled Coho salmon fillet, sesame soy dressed greens, and guacamole, on a brioche bun.
Grumpy Goat Burger – $18.00
Venison chorizo patty, goat cheese, wonton crisps, sweet-and-sour sauce, lettuce, red onions, and tomatoes on a brioche bun.
Herbivore Burger – $16.00
Lightlife’s plant-based patty, chimichurri sauce, roasted vegetables, lettuce, onions, and tomatoes on a brioche bun.